Tahitian Black Pearl Vanilla Passion Fruit Pearl Vegan Soufflé Waffles
A recipe from the Celebrity Diets collection.
Not affiliated with or endorsed by any person named. These meals are illustrative and may not reflect what anyone actually eats.
Celebrity Dietsluxuryvegantahitian-vanillapassion-fruitsoufflewaffles
Nutrition (per serving)
370Calories
8 gProtein
60 gCarbs
11 gFat
24 gSugar
240 mgSalt
Ingredients
- 1 batch Vegan soufflé batter (flour, oat milk, aquafaba, coconut oil)
- ½ bean Tahitian vanilla bean (seeds scraped)
- ½ cup Aquafaba, whipped
- 2 tbsp Passion fruit pearls (juice spheres)
- 1 fruit Fresh passion fruit pulp
- 3 tbsp Coconut whipped cream
Method
- Whisk flour, oat milk, coconut oil, vanilla seeds and baking powder into a batter.
- Fold in whipped aquafaba in two additions for a soufflé texture.
- Cook 5 min in a hot greased waffle iron until puffed and golden.
- Top with coconut cream, passion fruit pulp and passion fruit pearls. Serve immediately.
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