Avga keftedes me Kalamari
A recipe from Greece.
🇬🇷 Greeceseafoodsweetbread

Nutrition (per serving)
380Calories
22 gProtein
25 gCarbs
16 gFat
4 gSugar
800 mgSalt
Ingredients
- 6 Eggs
- 1 Onion
- 1 Garlic
- 1 cup Mushrooms
- 1 cup Calamari
- 1 cup Breadcrumbs
- 1/2 cup Milk
- 1/4 cup Feta cheese
- 1 tsp Salt
- 1 tsp Black pepper
- 2 tbsp Olive oil
Method
- Step 1. Chop the onion, garlic, and mushrooms.
- Step 2. In a pan, heat the olive oil and add the chopped onion, garlic, and mushrooms.
- Step 3. In a bowl, combine the eggs, breadcrumbs, feta cheese, salt, and black pepper.
- Step 4. Add the calamari to the bowl and mix well.
- Step 5. Form the mixture into patties.
- Step 6. Fry the patties in the pan until golden brown.
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