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Al Pastor Chimichanga

A recipe from Mexico.

🇲🇽 MexicoalPastorporkfriedglutenFreeOptiondairyFreeOptionnutFreesoyFree
Al Pastor Chimichanga

Nutrition (per serving)

740Calories
36 gProtein
10 gSugar
1300 mgSalt

Ingredients

  • 1 lb marinated and cooked Al pastor pork
  • ½ cup diced Pineapple
  • 1 medium diced Onion
  • ½ cup chopped Cilantro
  • 1 cup Refried beans
  • 1 cup Shredded cheese (queso blanco)
  • 8 Flour tortillas (10-inch)
  • for frying Vegetable oil
  • for serving Salsa verde, lime

Method

  1. Marinate pork in achiote, pineapple juice, spices; cook and chop.
  2. Mix with pineapple, onion, cilantro, beans, cheese.
  3. Fill, roll.
  4. Fry golden. Serve with salsa verde, lime.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.