Tacos de Canasta (Basket Steamed Tacos)
A recipe from Mexico.
🇲🇽 MexicosteamedveganOptionglutenFreeOptiondairyFreenutFreesoyFreeeggFree

Nutrition (per serving)
400Calories
20 gProtein
5 gSugar
1000 mgSalt
Ingredients
- 12 Corn tortillas
- stewed Fillings (bean, potato, chicharron)
- steaming Onion & chili oil
- serving Salsa verde
Method
- Prepare stewed fillings.
- Dip tortillas in chili oil.
- Fill and stack in basket lined with cloth.
- Steam 1 hour in sealed basket.
- Soft, sweaty Mexico City bike vendor tacos.
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