Tortas Ahogadas (Guadalajara Drowned Sandwiches)
A recipe from Mexico.
🇲🇽 MexicoregionaljaliscoporkglutenFreeOptiondairyFreenutFreesoyFreeeggFree
Nutrition (per serving)
700Calories
35 gProtein
15 gSugar
2000 mgSalt
Ingredients
- 4 Birote salado rolls
- shredded Carnitas or pork
- for drowning Spicy arbol chile sauce
- optional choice Mild tomato sauce
- topping Pickled onions
Method
- Fill crisp birote with carnitas.
- Choose drowning level: 'media' half or 'bien ahogada' fully.
- Ladle hot spicy sauce over until soaked.
- Top pickled onions.
- Eat with fork – Guadalajara's signature.
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