Kourabiedes variation (Melopita)
A recipe from Greece.
🇬🇷 GreecedessertbreadsweetgreekPastry

Nutrition (per serving)
460Calories
20 gProtein
45 gCarbs
17 gFat
8 gSugar
900 mgSalt
Ingredients
- 2 cups Ground almonds
- 1 cup Confectioners' sugar
- 1 cup Butter
- 2 tsp Orange zest
- 1/2 cup Orange juice
- 1 tsp Vanilla extract
Method
- Preheat oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- Combine ground almonds and confectioners' sugar in a bowl.
- Add butter, orange zest, and orange juice, mix well.
- Shape into small balls and place on the prepared baking sheet.
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