Moukentra
A recipe from Greece.
🇬🇷 Greecemeatporkgreek

Nutrition (per serving)
400Calories
22 gProtein
20 gCarbs
22 gFat
4 gSugar
1000 mgSalt
Ingredients
- 1 kg Pork Chops
- 1 Onion
- 3 cloves Garlic
- 2 tbsp Tomato Paste
- 2 tbsp Olive Oil
- 1 tsp Red Pepper Flakes
- 1 tsp Salt
- 1 tsp Black Pepper
Method
- Cut the pork chops into bite-sized pieces.
- Heat the olive oil in a pan and sauté the onion and garlic until softened.
- Add the pork pieces to the pan and cook until browned.
- Add the tomato paste, red pepper flakes, salt, and black pepper to the pan and stir to combine.
- Continue cooking for an additional 10 minutes.
- Serve hot.
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