Revithos Karidopita Plakous
A recipe from Greece.
🇬🇷 GreecenutFreekidFriendlyspicy

Nutrition (per serving)
420Calories
20 gProtein
30 gCarbs
18 gFat
9 gSugar
1000 mgSalt
Ingredients
- 1 cup Chickpea flour
- 2 cups Powdered sugar
- 1 cup Unsalted butter
- 1 cup Granulated sugar
- 4 Egg yolks
- 1 tsp Cinnamon
- 1/4 tsp Cayenne pepper
Method
- Step 1: Preheat the oven to 350°F (175°C).
- Step 2: In a large mixing bowl, combine the chickpea flour, powdered sugar, and cinnamon.
- Step 3: In a separate bowl, whisk together the unsalted butter and granulated sugar.
- Step 4: Add the egg yolks one at a time, whisking well after each addition.
- Step 5: Add the cayenne pepper, whisking until combined.
- Step 6: Roll the dough into small balls and place on a baking sheet lined with parchment paper.
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