Thalassino Melopita Kokkinia
A recipe from Greece.
🇬🇷 GreecespicynutFreecomfortingkidFriendly

Nutrition (per serving)
480Calories
26 gProtein
36 gCarbs
19 gFat
7 gSugar
1100 mgSalt
Ingredients
- 1 can Canned tuna in oil
- 2 tbsp Mayonnaise
- 1/2 cup Diced onion
- 1/4 cup Chopped fresh parsley
- 1 tsp Red pepper flakes
- 1 tsp Salt
- 1/2 tsp Black pepper
- 1 cup Breadcrumbs
Method
- Step 1. Drain the liquid from the canned tuna and flake it into a bowl.
- Step 2. Mix in mayonnaise, diced onion, chopped parsley, red pepper flakes, salt, and black pepper.
- Step 3. Stir in breadcrumbs until well combined.
- Step 4. Shape into desired form and serve.
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