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Thalassino Plakous

A recipe from Greece.

🇬🇷 GreecenutFreespicycomforting
Thalassino Plakous

Nutrition (per serving)

380Calories
18 gProtein
40 gCarbs
16 gFat
9 gSugar
900 mgSalt

Ingredients

  • 1 cup Coconut milk
  • 1 cup Unsalted butter
  • 1 cup Granulated sugar
  • 3 Egg yolks
  • 1 tsp Cinnamon
  • 1/4 tsp Cayenne pepper
  • 1/2 tsp Salt

Method

  1. Step 1: Preheat the oven to 350°F (175°C).
  2. Step 2: In a large mixing bowl, combine the coconut milk, unsalted butter, and granulated sugar.
  3. Step 3: In a separate bowl, whisk together the egg yolks and cinnamon.
  4. Step 4: Add the cayenne pepper and salt, whisking until combined.
  5. Step 5: Add the wet ingredients to the dry ingredients and mix until a dough forms.
  6. Step 6: Roll the dough into small balls and place on a baking sheet lined with parchment paper.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.