Chiles en Nogada Veganos
A recipe from Mexico.
🇲🇽 MexicoveganmoderncelebrationglutenFreeOptiondairyFreenutFreesoyFreeeggFree

Nutrition (per serving)
550Calories
20 gProtein
25 gSugar
900 mgSalt
Ingredients
- stuffed lentil-walnut picadillo Poblano
- white Cashew nogada sauce
- red garnish Pomegranate
Method
- Make nut-based picadillo.
- Creamy cashew sauce.
- Patriotic vegan version.
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