Tacos de Escamoles (Ant Egg Tacos)
A recipe from Mexico.
🇲🇽 MexicoluxuryinsectglutenFreeOptionnutFreesoyFree

Nutrition (per serving)
500Calories
35 gProtein
4 gSugar
1000 mgSalt
Ingredients
- 200g Escamoles (ant larvae)
- sautéed Butter & garlic
- herb Epazote
- 12 Corn tortillas
- serving Salsa
Method
- Sauté escamoles in butter with garlic, epazote.
- Warm tortillas.
- Fill with 'Mexican caviar'.
- Crunchy nutty luxury.
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