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Oatmeal Pancakes

A recipe from singapore.

🇸🇬 singaporeoatmealpancakesbreakfastblenderhighCarb
Oatmeal Pancakes

Nutrition (per serving)

410Calories
16 gProtein
58 gCarbs
12 gFat
10 gSugar
300 mgSalt

Ingredients

  • 80 g Rolled oats
  • 1 Banana
  • 1 Egg
  • 80 ml Milk
  • 1 tsp Baking powder
  • ½ tsp Cinnamon

Method

  1. Blend all ingredients into a batter.
  2. Cook small pancakes in a non-stick pan 2–3 min per side.
  3. Serve with fruit or yogurt.
  4. Fluffy oatmeal pancakes.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.