Coconut & Mango Vegan Protein Waffles
A recipe from the Bmarchai Recipes collection.
Bmarchai RecipesvegancoconutmangotropicalsimpleUpgrade
Nutrition (per serving)
480Calories
50 gProtein
46 gCarbs
16 gFat
12 gSugar
380 mgSalt
Ingredients
- 2 scoops (~60g) Plant protein powder (vanilla)
- ⅓ cup Unsweetened shredded coconut
- ½ cup Mango puree or finely chopped mango
- ½ cup Plant milk
- 1 tsp Baking powder
Method
- Mix protein powder, coconut, baking powder in bowl.
- Add mango and plant milk. Stir until thick batter forms.
- Preheat waffle iron. Lightly grease.
- Pour batter in. Cook 5–7 minutes until golden and crisp.
- Serve with extra mango or coconut flakes.
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