Instant Oats & Plant Yogurt Waffles
A recipe from the Bmarchai Recipes collection.
Bmarchai RecipesvegansuperSimpleoatsyogurteveryday
Nutrition (per serving)
430Calories
48 gProtein
46 gCarbs
10 gFat
8 gSugar
360 mgSalt
Ingredients
- ¾ cup (~75g) Instant oats
- ¾ cup Plant-based yogurt (plain)
- 1½ tsp Baking powder
- 2–3 tbsp Plant milk (if needed)
Method
- Mix oats, yogurt, baking powder in a bowl.
- Add plant milk if batter is too thick.
- Preheat waffle iron. Lightly grease.
- Pour batter in. Cook 5–7 minutes until golden.
- Serve with fruit or syrup.
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