Kourabiedes Plakous
A recipe from Greece.
🇬🇷 GreecevegetarianglutenFree

Nutrition (per serving)
440Calories
20 gProtein
30 gCarbs
20 gFat
8 gSugar
900 mgSalt
Ingredients
- 1 cup almonds
- 1 cup powdered sugar
- 2 tbsp unsalted butter
- 2 eggs
- 2 tbsp flour
- pinch salt
- 1 tsp vanilla extract
Method
- Grind almonds in a food processor.
- Combine powdered sugar, butter, eggs, flour, salt, and vanilla extract in a bowl.
- Add almond mixture and mix until a dough forms.
- Shape into small balls and dust with powdered sugar.
- Serve at room temperature.
- Store in an airtight container for up to 5 days.
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