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Revithina Kokkinia Pita

A recipe from Greece.

🇬🇷 GreecefermentedsnackpartyFoodbbq
Revithina Kokkinia Pita

Nutrition (per serving)

460Calories
26 gProtein
40 gCarbs
18 gFat
11 gSugar
1300 mgSalt

Ingredients

  • 2 cups Red kidney beans
  • 2 cups Flour
  • 1 cup Sugar
  • 1 Egg
  • 1 cup Milk
  • 1 cup Vegetable oil
  • 1 tsp Cinnamon
  • 1 cup Honey
  • 1 tsp Rum

Method

  1. Combine red kidney beans, flour, sugar and egg in a bowl.
  2. Add milk and mix until combined.
  3. Add vegetable oil and mix until smooth.
  4. Pour the mixture into a baking dish and bake until golden brown.
  5. Drizzle with honey and sprinkle with cinnamon.
  6. Drizzle with rum.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.