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Greek Walnut Cake

A recipe from Greece.

🇬🇷 GreecetraditionalromanticFood
Greek Walnut Cake

Nutrition (per serving)

450Calories
15 gProtein
40 gCarbs
20 gFat
8 gSugar
500 mgSalt

Ingredients

  • 1 cup walnuts
  • 2 cups all-purpose flour
  • 1 cup sugar
  • 4 eggs
  • 1/2 cup butter

Method

  1. Preheat the oven to 350°F (180°C).
  2. Mix the walnuts, flour, sugar, and eggs in a bowl.
  3. Add the butter and mix until a dough forms.
  4. Pour the dough into a greased cake pan and bake for 45 minutes.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.