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Tyropita Roll

A recipe from Greece.

🇬🇷 GreecebreakfastlunchgreekClassic
Tyropita Roll

Nutrition (per serving)

550Calories
30 gProtein
40 gCarbs
22 gFat
8 gSugar
1500 mgSalt

Ingredients

  • 1 1/2 cups Feta Cheese
  • 1 1/2 packages Phyllo Dough
  • 1 medium Onion
  • 4 cloves Garlic

Method

  1. Step 1. Mix feta cheese, onion, and garlic in a bowl.
  2. Step 2. Layer phyllo dough in a roll, brushing with olive oil.
  3. Step 3. Add feta mixture to phyllo dough and roll up tightly.
  4. Step 4. Brush tops with olive oil and bake until golden brown.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.