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Tyropita

A recipe from Greece.

🇬🇷 Greecelambbreadgreek
Tyropita

Nutrition (per serving)

360Calories
15 gProtein
25 gCarbs
18 gFat
3 gSugar
800 mgSalt

Ingredients

  • 500g Lamb Mince
  • 200g Feta Cheese
  • 1 Onion
  • 3 cloves Garlic
  • 1 Egg
  • 1 tsp Salt
  • 1 tsp Black Pepper
  • 2 tbsp Olive Oil
  • 1 package Phyllo Dough

Method

  1. Preheat the oven to 180°C.
  2. Mix the lamb mince, feta cheese, onion, garlic, egg, salt, and black pepper in a bowl.
  3. Layer the phyllo dough in a baking dish, brushing with olive oil between each layer.
  4. Pour the lamb mixture into the phyllo dough and smooth the top.
  5. Bake for 30-40 minutes or until golden brown.
  6. Serve warm.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.