Þorskur í ofni með jurtum (Baked Cod with Herbs)
A recipe from Iceland.
🇮🇸 IcelandpescatarianglutenFreedairyFreenutFreesoyFreeeggFreelowFatlowSodiumdinnericelandichighProtein

Nutrition (per serving)
500Calories
50 gProtein
5 gSugar
600 mgSalt
Ingredients
- 400g Þorskflök (Cod fillets)
- 40g Ferskar jurtir (Fresh herbs)
- 30ml Ólífuolía (Olive oil)
Method
- Lagið flök í ofnfat. (Place fillets in baking dish.)
- Penslið olíu og stráið jurtum. (Brush with oil and sprinkle herbs.)
- Bakið við 180°C í 15 mín. (Bake at 180°C for 15 min.)
Match meals to your macros
Find meals that fit your calorie and protein targets, free.
Try it free in BmarchaiMore from Iceland

Plöntuskyr og sveppir (Plant Skyr and Mushrooms)
450 kcal · 35 g protein
Hreindýrakjöt (Reindeer Meat)
500 kcal · 55 g protein
Þang og bauna dessert (Seaweed and Bean Dessert)
400 kcal · 30 g protein
Skyr og döðlur (Skyr and Dates)
400 kcal · 35 g protein
Lúpínu og þang salat (Lupine and Seaweed Salad)
450 kcal · 40 g protein
Græn baun og feta salat (Green Bean Feta Salad)
250 kcal · 15 g proteinGeneral fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.