Mango Sandesh
A recipe from India.
🇮🇳 IndiaeastIndianbengalsweetchhena
Nutrition (per serving)
200Calories
8 gProtein
28 gCarbs
8 gFat
24 gSugar
50 mgSalt
Ingredients
- 300 g Chhena
- ½ cup Mango pulp
- ½ cup Sugar
Method
- Knead chhena with sugar and mango pulp.
- Shape into small balls or molds.
- Chill 2 hrs.
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