Birria de Chivo (Goat Birria)
A recipe from Mexico.
🇲🇽 MexicostewgoatmeatlunchglutenFreedairyFreenutFreesoyFreeeggFree
Nutrition (per serving)
600Calories
45 gProtein
10 gSugar
1500 mgSalt
Ingredients
- 2 kg Goat meat
- marinade Guajillo & ancho adobo
- rich broth Consommé
Method
- Marinate goat overnight.
- Slow-cook until tender.
- Serve as tacos or consomme.
- Jalisco/Zacatecas specialty.
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