Chicharrones Preparados (Prepared Pork Rinds)
A recipe from Mexico.
🇲🇽 MexicostreetSnackporkglutenFreedairyFreeOptionnutFreesoyFreeeggFree
Nutrition (per serving)
600Calories
30 gProtein
10 gSugar
1800 mgSalt
Ingredients
- 4 Large chicharrón sheets
- shredded Cabbage slaw
- drizzle Valentina or Tapatío sauce
- squeeze Lime juice
- topping Cucumber, jicama, mango strips
- sprinkle Tajín
Method
- Select large, puffy chicharrón sheets.
- Layer cabbage slaw in center.
- Add cucumber, jicama, mango strips.
- Drizzle hot sauce and lime.
- Dust Tajín.
- Fold or eat open – crunchy loaded snack.
Match meals to your macros
Find meals that fit your calorie and protein targets, free.
Try it free in BmarchaiMore from Mexico
Mole de Olla (Pot Mole Soup)
550 kcal · 40 g protein
Flan Napolitano (Mexican Caramel Custard)
450 kcal · 12 g protein
Taco de Langosta con Trufa
900 kcal · 50 g protein
Torta de Carnitas
750 kcal · 40 g protein
Cecina de Yecapixtla (Morelos Salted Beef)
500 kcal · 50 g protein
Torta de Pavo en Escabeche (Pickled Turkey Sandwich)
650 kcal · 45 g proteinGeneral fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.