Cochinita Pibil Torta (Yucatán Pork Sandwich)
A recipe from Mexico.
🇲🇽 MexicosandwichporkyucatanlunchglutenFreeOptiondairyFreenutFreesoyFreeeggFree

Nutrition (per serving)
750Calories
40 gProtein
12 gSugar
1500 mgSalt
Ingredients
- 1 large toasted Bolillo or telera roll
- generous shredded Cochinita pibil
- pile Pickled red onion habanero
- optional Avocado slices
- optional base Black bean spread
Method
- Prepare cochinita pibil as classic (achiote-marinated pork slow-roasted).
- Toast roll lightly.
- Spread beans if using.
- Pile hot pibil high.
- Top with tangy pickled onions.
- Add avocado for creaminess.
- Press slightly – Yucatecan torta twist.
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