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Pastel de Elote Hidalgo (Corn Cake)

A recipe from Mexico.

🇲🇽 MexicoregionalhidalgodessertvegetarianglutenFreeOptionnutFreesoyFree
Pastel de Elote Hidalgo (Corn Cake)

Nutrition (per serving)

450Calories
12 gProtein
35 gSugar
400 mgSalt

Ingredients

  • blended batter Fresh corn
  • sweet Sugar & butter

Method

  1. Blend corn with eggs, sugar.
  2. Bake moist cake.
  3. Fair sweet.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.