Tessiner Frittá mit Käse und Zwiebeln
A recipe from Switzerland.
🇨🇭 SwitzerlanddinnerstreetFoodlunchbreakfast

Nutrition (per serving)
430Calories
24 gProtein
30 gCarbs
14 gFat
5 gSugar
1000 mgSalt
Ingredients
- 2 Eggs
- 1 cup Gruyère
- 2 medium Onions
- 2 cloves Garlic
- 1/4 cup Breadcrumbs
- 2 tbsp Chives
Method
- Step 1. Sauté the onions and garlic until tender.
- Step 2. Beat in the eggs and season with salt and chives.
- Step 3. Add the Gruyère and breadcrumbs.
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