Khoroshyi Shashlik
A recipe from Ukraine.
🇺🇦 UkrainegymFoodlowSugarlowCarb

Nutrition (per serving)
440Calories
20 gProtein
20 gCarbs
20 gFat
6 gSugar
1000 mgSalt
Ingredients
- 250g Beef strips
- 1 Diced onion
- 1 Diced bell pepper
- 1 Diced zucchini
- 1 tsp Salt
- 0.5 tsp Black pepper
- 0.5 tsp Allspice
- 1 tsp Worcestershire sauce
- 1 tsp Chopped parsley
- 2 tbsp Sunflower oil
Method
- Heat sunflower oil in a large skillet over medium-high until shimmering, about 2 minutes.
- Add beef strips to the skillet and cook until browned, about 3–4 minutes.
- Add diced onion, bell pepper, and zucchini to the skillet, stirring to combine, and cook until the vegetables are tender, 5–6 minutes.
- Add salt, black pepper, and allspice to the skillet, stirring to combine, and cook for 1 minute.
- Stir in Worcestershire sauce and cook for 1 minute.
- Serve hot, garnished with chopped parsley.
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