Pumpkin Spice Cake

Name: Pumpkin Spice Cake
Cuisine: Ukraine
Ingredients: 2 cups All-purpose flour; 1 cup Pumpkin puree; 1 cup Sugar; 4 Eggs; 1/2 cup Butter; 1 tsp Pumpkin pie spice; 1/4 tsp Salt

A recipe from Ukraine.

🇺🇦 UkrainelowSugargymFood

Nutrition (per serving)

460Calories

15 gProtein

60 gCarbs

22 gFat

25 gSugar

700 mgSalt

Ingredients

2 cups All-purpose flour
1 cup Pumpkin puree
1 cup Sugar
4 Eggs
1/2 cup Butter
1 tsp Pumpkin pie spice
1/4 tsp Salt

Method

Preheat the oven to 350°F (180°C). Grease a 9x13-inch baking dish.
In a large bowl, whisk together the flour, sugar, and baking powder.
In a separate bowl, whisk together the pumpkin puree, eggs, melted butter, and pumpkin pie spice.
Add the wet ingredients to the dry ingredients and mix until just combined.
Pour the mixture into the prepared baking dish and smooth the top.
Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
Remove from the oven and let cool on a wire rack for 10 minutes.
Serve warm.