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Peanut Butter Cookies

A recipe from United States.

🇺🇸 United StatesquickMealdessert
Peanut Butter Cookies

Nutrition (per serving)

170Calories
5 gProtein
18 gCarbs
10 gFat
12 gSugar
200 mgSalt

Ingredients

  • 250g Peanut butter (creamy)
  • 100g Butter (softened)
  • 200g Brown sugar
  • 100g Granulated sugar
  • 2 large Eggs
  • 1 tsp Vanilla extract
  • 250g All-purpose flour
  • 1 tsp Baking soda
  • 1/2 tsp Salt

Method

  1. Preheat oven to 180°C. Line sheets with parchment. Makes about 30 cookies.
  2. Cream peanut butter, butter, and sugars until smooth. Beat in eggs and vanilla.
  3. Mix flour, baking soda, and salt in a bowl.
  4. Add dry ingredients to wet mixture and stir until combined.
  5. Roll into 3cm balls, place on sheets, and flatten with a fork in a crisscross pattern.
  6. Bake 10-12 minutes until edges are golden. Cool on sheet 5 minutes.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.