Baked Coconut Almond Granola Bars
A recipe from United States.
🇺🇸 United StatesveganbakedquickMeal

Nutrition (per serving)
260Calories
6 gProtein
30 gCarbs
14 gFat
18 gSugar
100 mgSalt
Ingredients
- 300g Rolled oats
- 100g Shredded coconut
- 100g Chopped almonds
- 80g Coconut oil
- 100g Maple syrup
- 1 tsp Vanilla extract
- 1/4 tsp Salt
Method
- Preheat oven to 175°C. Line pan with parchment.
- Mix oats, coconut, almonds, and salt.
- Melt coconut oil and maple syrup. Add vanilla.
- Pour over dry ingredients. Stir well.
- Press firmly into pan. Bake 25-30 minutes.
- Cool completely. Cut into 12 bars.
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