Tangy Carolina Mustard BBQ Sauce (Pork, Chicken, Sandwiches)
A recipe from United States.
🇺🇸 United StatesveganquickMeal

Nutrition (per serving)
180Calories
1 gProtein
38 gCarbs
1 gFat
15 gSugar
550 mgSalt
Ingredients
- 250g Yellow mustard
- 80g Honey
- 100ml Apple cider vinegar
- 50g Brown sugar
- 1 tbsp Worcestershire sauce
- 1 tsp Garlic powder
- 1/2 tsp Cayenne pepper
Method
- Whisk all ingredients together in a bowl until smooth.
- Let sit in the fridge for at least 30 minutes to meld flavors.
- Use as a basting sauce or dip. Keeps in fridge for 2 weeks.
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