Crayfish (Rock Lobster) with Butter
A recipe from Australia.
🇦🇺 AustraliapescatarianglutenFreedairyFreenutFreesoyFreeeggFreedinneraustralianhighProtein
Nutrition (per serving)
700Calories
60 gProtein
5 gSugar
900 mgSalt
Ingredients
- 500g Crayfish halves
- 100g Garlic butter
- side Lemon
Method
- Grill or boil crayfish halves.
- Brush generously with garlic butter.
- Serve hot with lemon.
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