Kitchener Bun (South Australian)
A recipe from Australia.
🇦🇺 AustraliavegetarianpescatariannutFreesoyFreedessertaustralianregional
Nutrition (per serving)
600Calories
10 gProtein
50 gSugar
300 mgSalt
Ingredients
- 300g Donut dough
- 150g Jam
- 200g Cream
- 100g Pink icing
- 50g Coconut
Method
- Fry donut rings.
- Split and fill with jam and cream.
- Dip in pink icing.
- Roll in coconut.
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