Lebanese Manakish Za’atar Pizza
A recipe from the Bmarchai Recipes collection.
Bmarchai Recipespizzalebanesemanakishzaatarvegetarianhalal
Nutrition (per serving)
720Calories
18 gProtein
95 gCarbs
28 gFat
3 gSugar
1300 mgSalt
Ingredients
- 450 g Manakish dough
- 5 tbsp Za’atar blend
- 60 ml Extra-virgin olive oil
- as desired Optional: cheese or labneh
Method
- Mix za’atar with olive oil into a thick paste.
- Stretch dough into medium rounds, spread the za’atar mixture generously.
- Bake at 230–250°C until golden.
- Serve warm, optionally with labneh or cheese on the side.
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