Spanish Coca (Savory Flatbread Pizza)
A recipe from the Bmarchai Recipes collection.
Bmarchai Recipespizzaspanishcocaflatbreadpescatarianhalal
Nutrition (per serving)
780Calories
22 gProtein
95 gCarbs
32 gFat
6 gSugar
1400 mgSalt
Ingredients
- 450 g Spanish olive oil dough
- as needed Roasted red peppers + caramelized onion
- optional Tuna, sardines, or vegetables
- generous Olive oil + salt
Method
- Stretch dough into a long oval or rectangle.
- Top with roasted peppers, onions, and optional tuna or vegetables.
- Drizzle well with olive oil and bake at 230°C until crisp.
- Classic Spanish coca — somewhere between pizza and focaccia.
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