Harðfiskur (Dried Fish)
A recipe from Iceland.
🇮🇸 IcelandpescatarianglutenFreedairyFreenutFreesoyFreeeggFreesnackicelandichighProteintraditional
Nutrition (per serving)
400Calories
80 gProtein
0 gSugar
1000 mgSalt
Ingredients
- 200g Þurrkaður þorskur eða ýsa (Dried cod or haddock)
- 50g Smjör (Butter)
Method
- Rífið harðfiskinn í bita. (Tear dried fish into pieces.)
- Smyrjið með smjöri. (Spread with butter.)
- Borðið sem próteinríkan snarl. (Eat as high-protein snack.)
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