Humar með skyr og dill (Langoustine with Skyr and Dill)
A recipe from Iceland.
🇮🇸 IcelandpescatarianglutenFreenutFreesoyFreeeggFreedinnericelandichighProteinprofessional
Nutrition (per serving)
550Calories
50 gProtein
10 gSugar
700 mgSalt
Ingredients
- 400g Humar (Langoustine)
- 150g Skyr (Skyr)
- 50g Dill (Dill)
- 1 stk (1 lemon) Sítróna (Lemon)
Method
- Grillið humar. (Grill langoustine.)
- Hrærið skyr með dill og sítrónu. (Mix skyr with dill and lemon.)
- Notið sem kald sósu. (Use as cold sauce.)
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