Kartöflusalat (Potato Salad)
A recipe from Iceland.
🇮🇸 IcelandvegetarianglutenFreenutFreesoyFreesaladicelandic

Nutrition (per serving)
250Calories
8 gProtein
10 gSugar
600 mgSalt
Ingredients
- 500g Soðnar kartöflur (Boiled potatoes)
- 200g Majónes (Mayonnaise)
- 50g Vorlaukur (Spring onion)
- 2 stk (2 eggs) Harðsoðið egg (Hard-boiled egg)
Method
- Teningið kartöflur og egg. (Dice potatoes and eggs.)
- Blandið með majónesi og lauk. (Mix with mayo and onion.)
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