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Léttur fiskréttur (Light Fish Dish)

A recipe from Iceland.

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Léttur fiskréttur (Light Fish Dish)

Nutrition (per serving)

400Calories
50 gProtein
8 gSugar
500 mgSalt

Ingredients

  • 400g Ýsa (Haddock)
  • 40g Ferskt dill (Fresh dill)
  • 1 stk (1 lemon) Sítróna (Lemon)

Method

  1. Gufusjóðið eða grillið ýsuna. (Steam or grill haddock.)
  2. Stráið dill og kreistið sítrónu yfir. (Sprinkle dill and squeeze lemon over.)

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.