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Rúgbrauð með eggjasalat (Rye Bread with Egg Salad)

A recipe from Iceland.

🇮🇸 IcelandvegetariannutFreesoyFreesnackicelandicquickMeal
Rúgbrauð með eggjasalat (Rye Bread with Egg Salad)

Nutrition (per serving)

500Calories
30 gProtein
10 gSugar
900 mgSalt

Ingredients

  • 2 sneiðar (2 slices) Rúgbrauð (Rye bread)
  • 150g Eggjasalat (Egg salad)

Method

  1. Smyrjið eggjasalat á brauð. (Spread egg salad on bread.)

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.