Eromba with Pork (Manipur Mashed Vegetables with Pork)
A recipe from India.
🇮🇳 Indiamanipurmashedporkfermentednortheast
Nutrition (per serving)
400Calories
30 gProtein
20 gCarbs
25 gFat
5 gSugar
1200 mgSalt
Ingredients
- potato, beans Boiled vegetables
- minced Pork
- pounded Ngari & king chili
Method
- Boil vegetables, mash.
- Cook minced pork with ngari and chili.
- Mix into mash.
- Serve with rice.
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