Laal Maas (Rajasthan Red Mutton Curry)
A recipe from India.
🇮🇳 IndiarajasthanmuttonspicymathaniaChilli

Nutrition (per serving)
550Calories
40 gProtein
10 gCarbs
40 gFat
5 gSugar
1100 mgSalt
Ingredients
- slow cooked Mutton
- smoky heat Mathania red chiles
- tenderize Yogurt
Method
- Marinate mutton in yogurt.
- Slow cook with red chile paste.
- Fiery red gravy.
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