Dhokla (Gujarat Steamed Chickpea Cake)
A recipe from India.
🇮🇳 Indiagujaratvegetariansteamedsnack
Nutrition (per serving)
200Calories
10 gProtein
35 gCarbs
5 gFat
5 gSugar
600 mgSalt
Ingredients
- fermented Besan & rice flour batter
- top Mustard tempering
Method
- Ferment besan batter with yogurt.
- Steam fluffy.
- Temper with mustard, curry leaves.
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