Puran Poli (Maharashtra Sweet Lentil Stuffed Flatbread)
A recipe from India.
🇮🇳 Indiamaharashtrasweetfestivalflatbread
Nutrition (per serving)
350Calories
8 gProtein
60 gCarbs
10 gFat
25 gSugar
200 mgSalt
Ingredients
- sweet puran Chana dal & jaggery filling
- rolled thin Wheat flour dough
Method
- Cook chana dal with jaggery, cardamom until thick.
- Cook on tawa with ghee.
- Stuff into atta dough, roll gently.
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