Beef & Pepper Skewers (Simple & Spicy)
A recipe from Israel.
🇮🇱 IsraelhighProteingrillveggiePackedquick

Nutrition (per serving)
460Calories
36 gProtein
10 gCarbs
32 gFat
4 gSugar
950 mgSalt
Ingredients
- 400 g (cubed) Beef (sirloin or ribeye)
- 2 medium (cubed) Red bell pepper
- 1 large (cubed) Onion
- 3 tbsp Olive oil
- 1 tsp Paprika (sweet)
- 1/2 tsp Cayenne or schug
- to taste Salt & black pepper
Method
- Mix olive oil, paprika, cayenne/schug, salt & pepper.
- Add beef cubes → marinate 15 min.
- Thread beef, bell pepper, and onion onto skewers alternately.
- Grill or pan-fry 4–5 min per side until beef is medium.
- Serve with tahini or yogurt sauce.
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