Maki Sushi - Oshinko Maki (Pickled Radish Roll)
A recipe from Japan.
🇯🇵 JapanjapaneseveganglutenFreeOptiondairyFreenutFreesoyFreeOptioneggFree

Nutrition (per serving)
180Calories
4 gProtein
10 gSugar
600 mgSalt
Ingredients
- 1 Nori
- 200g Sushi rice
- strips Takuan (yellow pickled daikon)
Method
- Slice takuan long.
- Roll thin.
- Crunchy yellow classic.
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