Maki Sushi - Spider Roll
A recipe from Japan.
🇯🇵 JapanjapanesecookedSeafoodglutenFreeOptiondairyFreeOptionnutFreesoyFreeOptioneggFree

Nutrition (per serving)
400Calories
20 gProtein
10 gSugar
800 mgSalt
Ingredients
- 1 Nori
- 250g Sushi rice
- 1 whole Soft shell crab tempura
- strips Avocado, cucumber
- outside Tobiko
- drizzle Spicy mayo
Method
- Fry whole soft shell crab.
- Roll with legs sticking out.
- Add toppings.
- Crunchy spider legs.
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