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Maki Sushi - Volcano Roll

A recipe from Japan.

🇯🇵 JapanjapanesecookedSeafoodglutenFreeOptiondairyFreeOptionnutFreesoyFreeOptioneggFree
Maki Sushi - Volcano Roll

Nutrition (per serving)

400Calories
20 gProtein
10 gSugar
800 mgSalt

Ingredients

  • 1 Nori
  • 250g Sushi rice
  • inside California base
  • baked on top Spicy scallop or crab mix
  • sprinkle Tobiko

Method

  1. Make California roll.
  2. Top with spicy baked seafood.
  3. Broil until bubbling.
  4. Erupting volcano look.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.