Nigiri Sushi with Sayori (Halfbeak Nigiri)
A recipe from Japan.
🇯🇵 JapanjapaneserawFishglutenFreedairyFreenutFreesoyFreeOptioneggFreelowCarb
Nutrition (per serving)
140Calories
20 gProtein
1 gSugar
300 mgSalt
Ingredients
- 20g Sushi rice
- 1 whole, butterflied Halfbeak (sayori)
- dab Wasabi
Method
- Butterfly sayori.
- Place on rice.
- Spring season delicacy.
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